Apple sourdough pizza workshop with 115 Pizza

Embark on a culinary adventure with our Pizza Workshop, a delightful collaboration featuring Valerie and Ruben from 115 Pizza. Hailing from Venezuela and honing their culinary skills at the Basque Culinary Center, this dynamic duo brings a fresh perspective to the art of pizza-making.

Explore the treasure of pizzas beyond tradition, as Valerie and Ruben infuse their creations with local and seasonal produce.

📅 Date: April 29th
🕕 Time: 18:00
📍 Location: Community Kitchen, The Social Hub San Sebastian