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Brasserie & High Tea
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Enter our Brasserie Restaurant and enjoy the finest Cuisine and Pâtisserie, courtesy of our world class chef lectures and passionate students.
Events in this collection
7 Course Dinner at Le Cordon Bleu | 10 SEPTEMBER 2025
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7 Course Dinner at Le Cordon Bleu | 13 SEPTEMBER 2025
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5 Course Dinner at Le Cordon Bleu | 6 SEPTEMBER 2025
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5 Course Dinner at Le Cordon Bleu | 5 SEPTEMBER 2025
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5 Course Dinner at Le Cordon Bleu | 30 AUGUST 2025
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5 Course Dinner at Le Cordon Bleu | 29 AUGUST 2025
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High Tea at Le Cordon Bleu | 23 AUGUST 2025
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High Tea at Le Cordon Bleu | 22 AUGUST 2025
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Bastille Day High Tea at Le Cordon Bleu | 12 JULY 2025
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High Tea at Le Cordon Bleu | 7 JUNE 2025
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High Tea at Le Cordon Bleu | 6 JUNE 2025
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5 Course Dinner at Le Cordon Bleu | 31 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 30 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 24 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 23 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 17 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 16 MAY 2025
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Next Stop: SOUTH ASIA
Thu, May 15, 6:00 PM
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5 Course Dinner | Vegetarian Menu | 10 MAY 2025
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5 Course Dinner | Vegetarian Menu | 9 MAY 2025
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5 Course Dinner at Le Cordon Bleu | 15 MARCH 2025
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5 Course Dinner at Le Cordon Bleu | 14 MARCH 2025
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5 Course Dinner at Le Cordon Bleu | 8 MARCH 2025
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5 Course Dinner at Le Cordon Bleu | 7 MARCH 2025
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High Tea at Le Cordon Bleu | 1 MARCH 2025
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High Tea at Le Cordon Bleu | 28 FEB 2025
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Organizer of Brasserie & High Tea
Le Cordon Bleu has been synonymous with culinary excellence for over a century. We open our training restaurant Brasserie Le Cordon Bleu four times a year (February, May, August and November) to allow our students to gain practical experience in a real restaurant environment - all under the expert guidance of their chef lecturers.
